Buy Clotilde's latest book, The French Market Cookbook!
I am coming to you today with the beverage that will keep you cool and hydrated and energized throughout the summer.
It is a sparkling honey ginger lemonade that I make with fresh ginger — infused in hot water for a few minutes — and fresh lemon juice, sweetened lightly with artisanal honey, and top up with sparkling water.
It is immensely refreshing on sweltering days, such as we’ve had in Paris lately. It is also a heathy summer drink, bringing you the immunity-boosting benefits of ginger, lemon juice, and honey to ward off those weird summer colds one catches sometimes.
This honey ginger lemonade is, naturally, very easy to prepare — if making lemonade becomes a project, you’re doing it wrong. I am only offering a recipe because I fiddled with the details of the preparation before I landed on the just-right ratio of ingredients, and how long to infuse the ginger for, so I’m saving you a little bit of experimentation. That said, you may prefer your lemonade a little sweeter — I like it pretty tart — so feel free to adjust accordingly.
If you like sparkling water as much as I do, but don’t like to lug home and then have to recycle all those plastic bottles, consider getting a sodastream machine, which carbonates regular water with the push of a button. We’ve have ours for years now — a fabulous gift from my sister and brother-in-law — and it still brings me the same joy and delight every time I use it. (Actually, I don’t get to use it much these days as my sons fight over the privilege.)
And if you or one of your friends don’t drink alcohol, this is a wonderful cocktail hour option, too.
More refreshing beverages for you:
Please tag your pictures with #cnzrecipes. I'll share my favorites!
Ingredients
Instructions
The post Sparkling Honey Ginger Lemonade Recipe appeared first on Chocolate & Zucchini.
